Curry MooD

I was in the mood for something spicy last week ..saje nak layan kari ikan merah lak...va..va..va...

resepi nye senang jo...

ikan merah

daun kari

tomato

bawang besar dihiris

bawang putih dihiris

serbuk kari...

jintan manis + putih..

Cara-cara

1.Tumis bawang , lepas tu masukkan je daun kari, tomato,bendi....

2.Masukkan rempah kari.......

3.kemudian masukkan sedikit air asam jawa....

4.Masukkan air sedikit

4.Masukkan pula ikan merah tadi....

5.biarkan selama lebih kurang 5 minit...

6.Siap...

Makan bersama nasi, sambal belacan,, ade papedum pong sedap..

Asam Pedas n Ice Blended

I was at Nonya's blog and saw her delicious Asam Pedas dish ..aiseh....tergoda lak ....... ikan pari mmg dah standby kat dlm freeze...call my bibik fr office...ask her to prepare all the bahan2 nye..balik campak2 je dlm piuk... ini asam pedas org johor.. resepi asam pedas: sumber - cik u-jin

bahan blend
cili kering
bawang merah 6 biji
bawang putih 2 biji
belacan

bahan2 lain
daun kesum
bende - potong ikut suka
ikan pari

air asam
cara: tumis bahan2 blend...sampai naik minyak..pastu...masukkan bhn2 lain...
masuk air asam sedikit....tambah garam n serbuk perisa...
rasa dulu....pastu tambah air asam jika perlu...
done....ekeke.. mkn ngan nasi panas...ngan kicap...

jom pekena ice blended

Ice Blended..ahaks.. this sounds great - especially with the horrible hot and humid weather we’ve been having! I’ve never tried making something like this myself, but it sounds easy and delicious...mmg menyegarkan.....u wanna try?... leh beli ngan 'adik' zu....sedap tau......hehe tolon pomot kawan2...nak kirim pong boleh....nak2 nxt week dah nk puasa..

cara2: resepi untuk secawan

2 sudu choc. malt powder(mcm2 perisa lagi 'adik' zu jual...)

ice cube 1 cawan

air 1/4 cawan

blend hingga mesra...

leh tambah topping whiping cream..emmm sedapnye..cubaler...

Diner tonite..Siakap 3 rasa

This is our dinner tonite. Rushing again today!! Hmmm...so, I bought a fairly big size Siakap for the whole buddies !!!.. Reached home nearly 6pm. As usual... zassss to the kitchen.. I had two choices, Siakap stim or Siakap 3 rasa? I don't feel like eating Siakap kukus today. x cukup bhn pun sebenarnye...3 rasa 2 rasa pong ok ler...haha

Siakap Stim Limau Sri Chiangrai

As per request by kak ida ..yg lain2 kalo nak cuba pong buleh......ni ha resepi siakap stim limau....tp selalunye...x sebiji2 ikut pong...hehe..

600 gm ikan siakap - ni kira sekor ler yer puan2..
2 biji limau nipis
5cm halia ~ hiris nipis2

bahan 2 diketuk ..hentak pong buleh
3 btg serai
5 ulas bwg putih
3 biji cili api

Bahan2 dihiris
1 biji cili merah
1/2 biji bwg besar

3 biji cendawan butang - selalu x pakai pong
1 biji asam boi
3 s/b makan susu cair
1 s/k kicap cair
1s/k sos tiram
2s/k tepung jagung
4 tangkai daun sup dihiris2..
garam secukop rasa
500 ml air

Cara2 memasak
1.Panaskan air didlm kuali hingga didih
2.Masukkan ikan ,bahn tumbuk n hiris,asam boi n sumer2 ler
3.Tunggu hingga masak. masukkan garam secukup rasa, kicap cair, sos tiram, tepung jagung n susu cair
4. Kacau sikit2 dan ahir sekali perah limau nipis
5.angkat dan sedia dihidang